Chocolate Oreo Brownie Trifle is a show-stopping dessert perfect for any occasion, offering a delightful blend of textures and rich chocolate flavor in every spoonful. This recipe is incredibly useful for anyone looking to impress with a decadent treat that’s surprisingly easy to assemble. Imagine layers of fudgy brownies, creamy chocolate frosting, and crunchy Oreo cookies coming together to create a dessert that is both visually stunning and utterly delicious.
Why You’ll Love This Chocolate Oreo Brownie Trifle
This Chocolate Oreo Brownie Trifle is not just another dessert; it offers several compelling reasons to make it your go-to sweet treat. First, it’s a fantastic combination of flavors, featuring a rich chocolate brownie base and the beloved taste of Oreo cookies. Second, the layered presentation makes it visually appealing, perfect for gatherings. Third, it’s versatile; whether for a birthday, holiday, or any celebration, this dessert fits right in. Fourth, it’s easy to assemble, making it ideal for busy hosts. Fifth, you can prepare it ahead of time—great for stress-free entertaining. Finally, it satisfies both chocolate lovers and Oreo fans, ensuring everyone will adore this dessert. Enjoy this chocolate layered dessert that perfectly embodies indulgence!
Ingredients for Chocolate Oreo Brownie Trifle
Gather these items:
- 1 (18.25 ounce) package devil’s food cake mix
- Eggs, oil, and water (as specified on the cake mix box for brownies)
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup unsweetened cocoa powder
- 4 cups powdered sugar
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup granulated sugar
- 2 cups heavy whipping cream
- 1 teaspoon vanilla extract
- 1 (14.3 ounce) package Oreo cookies, roughly chopped (reserve some whole cookies for garnish)
- 1 (12 ounce) jar hot fudge sauce, warmed
How to Make Chocolate Oreo Brownie Trifle Step-by-Step
- Step 1: Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan. Prepare the devil’s food cake mix according to the package directions, substituting it for brownie mix. Pour the batter into the prepared pan and spread evenly. Bake for the time specified on the cake mix box for brownies, or until a toothpick inserted into the center comes out with moist crumbs. Let the brownies cool completely in the pan on a wire rack. Once cooled, cut the brownies into 1-inch cubes.
- Step 2: In a large bowl, beat the softened butter and softened cream cheese together until smooth and creamy using an electric mixer. Gradually add the unsweetened cocoa powder and powdered sugar, alternating with the milk, until well combined and smooth. Mix in the vanilla extract until just incorporated. Adjust the consistency with milk or powdered sugar as needed.
- Step 3: In a separate, clean bowl, beat the heavy whipping cream and granulated sugar with an electric mixer on medium-high speed until stiff peaks form. Add the vanilla extract and beat briefly to combine.
- Step 4: In a large trifle dish or a clear glass bowl, begin layering. Start with a layer of cubed brownies. Spoon about one-third of the chocolate cream cheese frosting over the brownies. Sprinkle a generous amount of chopped Oreo cookies over the frosting. Drizzle some warmed hot fudge sauce over the Oreos.
- Step 5: Continue layering in the same order: brownies, chocolate cream cheese frosting, chopped Oreos, and hot fudge sauce. For the final layer, spread the remaining chocolate cream cheese frosting evenly over the top.
- Step 6: Decorate the top of the trifle with a few whole Oreo cookies and an extra drizzle of hot fudge sauce. Cover the trifle dish with plastic wrap.
- Step 7: Refrigerate the trifles for at least 2 hours before serving to allow the flavors to meld and the trifle to set.
Pro Tips for the Best Chocolate Oreo Brownie Trifle
Keep these in mind:
- Chilling time is crucial for the best texture and flavor.
- Use high-quality chocolate and Oreos for the best taste.
- Feel free to customize the topping with additional ingredients like crushed nuts or extra whipped cream.
- Make sure your brownies are fully cooled before assembling to prevent melting the frosting.
- Consider using a clear glass trifle dish to showcase the beautiful layers.
Best Ways to Serve Chocolate Oreo Brownie Trifle
Serve this decadent trifle chilled for the best experience. Consider pairing it with fresh fruit, such as strawberries or raspberries, to balance the richness of the dessert. For an exciting twist, serve individual portions in mason jars for a fun and portable dessert option, making it perfect for gatherings or parties.

How to Store and Reheat Chocolate Oreo Brownie Trifle
To store your delicious Chocolate Oreo Brownie Trifle, cover it tightly with plastic wrap or store it in an airtight container in the refrigerator. It can last for up to 3 days, but it’s best enjoyed fresh. Avoid reheating the trifle, as it is meant to be served cold and the layers may not hold up well with heat.
Frequently Asked Questions About Chocolate Oreo Brownie Trifle
What is a brownie trifle?
A brownie trifle is a layered dessert that combines brownie pieces with creamy frosting and other toppings like cookies or whipped cream. It’s a delightful way to enjoy classic brownie flavors in a new, visually appealing format.
Can I make Chocolate Oreo Brownie Trifle ahead of time?
Yes, you can prepare the Oreo brownie parfait ahead of time. Simply assemble the trifle and refrigerate it for at least 2 hours, or overnight, to enhance the flavor and texture.
How do I avoid common mistakes with Chocolate Oreo Brownie Trifle?
To avoid common mistakes, ensure that the brownies are completely cool before layering. Also, don’t skip the chilling time, as it allows the flavors to meld beautifully. Finally, use quality ingredients for the best outcome.
Variations of Chocolate Oreo Brownie Trifle You Can Try
Get creative with your trifle! You can incorporate different flavors of brownie, such as blondies or peanut butter brownies. For a lighter version, consider a no-bake Oreo trifle by using store-bought brownie bites and whipped topping. For a fruity twist, add layers of fresh berries or bananas between the brownie and frosting layers.

For more delicious dessert ideas, check out our Chocolate Dessert Recipes or learn how to make Oreo Desserts. If you’re interested in hosting a party, visit our guide on Stress-Free Entertaining for tips and tricks!
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Delicious Chocolate Oreo Brownie Trifle for Every Occasion
- Total Time: 2 hours
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
A show-stopping dessert perfect for any occasion, offering a delightful blend of textures and rich chocolate flavor in every spoonful.
Ingredients
- 1 (18.25 ounce) package devil’s food cake mix
- Eggs, oil, and water (as specified on the cake mix box for brownies)
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup unsweetened cocoa powder
- 4 cups powdered sugar
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup granulated sugar
- 2 cups heavy whipping cream
- 1 teaspoon vanilla extract
- 1 (14.3 ounce) package Oreo cookies, roughly chopped (reserve some whole cookies for garnish)
- 1 (12 ounce) jar hot fudge sauce, warmed
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan. Prepare the devil’s food cake mix according to the package directions, substituting it for brownie mix. Pour the batter into the prepared pan and spread evenly. Bake for the time specified on the cake mix box for brownies, or until a toothpick inserted into the center comes out with moist crumbs. Let the brownies cool completely in the pan on a wire rack. Once cooled, cut the brownies into 1-inch cubes.
- In a large bowl, beat the softened butter and softened cream cheese together until smooth and creamy using an electric mixer. Gradually add the unsweetened cocoa powder and powdered sugar, alternating with the milk, until well combined and smooth. Mix in the vanilla extract until just incorporated. Adjust the consistency with milk or powdered sugar as needed.
- In a separate, clean bowl, beat the heavy whipping cream and granulated sugar with an electric mixer on medium-high speed until stiff peaks form. Add the vanilla extract and beat briefly to combine.
- In a large trifle dish or a clear glass bowl, begin layering. Start with a layer of cubed brownies. Spoon about one-third of the chocolate cream cheese frosting over the brownies. Sprinkle a generous amount of chopped Oreo cookies over the frosting. Drizzle some warmed hot fudge sauce over the Oreos.
- Continue layering in the same order: brownies, chocolate cream cheese frosting, chopped Oreos, and hot fudge sauce. For the final layer, spread the remaining chocolate cream cheese frosting evenly over the top.
- Decorate the top of the trifle with a few whole Oreo cookies and an extra drizzle of hot fudge sauce. Cover the trifle dish with plastic wrap.
- Refrigerate the trifles for at least 2 hours before serving to allow the flavors to meld and the trifle to set.
Notes
- Chilling time is crucial for the best texture and flavor.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 30g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Chocolate Oreo Brownie Trifle