Comforting Angel Chicken Rice Casserole for Family Nights

Angel Chicken Rice Casserole is a cozy comfort food that blends savory flavors for a family-friendly meal. This dish brings together tender chicken, creamy soups, and fluffy rice, creating a hearty and satisfying option for dinner. Whether you’re looking to impress guests or simply want a comforting meal at home, this casserole is sure to become a staple in your kitchen.

Why You’ll Love This Angel Chicken Rice Casserole

This Angel Chicken Rice Casserole is not just delicious; it’s also incredibly easy to prepare! Here are a few reasons why you’ll adore this dish:

  • It’s a family-friendly chicken rice casserole that pleases even picky eaters.
  • The creamy texture makes it a comforting chicken rice meal perfect for any occasion.
  • With just a few simple ingredients, it’s an easy angel chicken casserole to whip up.
  • This dish can be made ahead of time, making it a great option for busy weeknights.
  • It’s a healthy option packed with protein and nutrients, especially with the addition of Greek yogurt.
  • Leftovers are just as tasty, making it a perfect choice for meal prep!

Ingredients for Angel Chicken Rice Casserole

Gather these items:

  • 2 lbs Boneless, skinless chicken breasts or thighs (Substitute with cooked, shredded chicken for quicker prep.)
  • 2 cups Long-grain white rice (Jasmine or basmati can be used.)
  • 10.5 oz Cream of Chicken Soup
  • 10.5 oz Cream of Mushroom Soup
  • 1 cup Chicken Broth
  • 0.5 cup Sour Cream or Greek Yogurt
  • 1 packet Italian Dressing Seasoning (Homemade blend can be used.)
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Black Pepper
  • 0.5 cup Shredded Mozzarella Cheese
  • 0.5 cup Grated Parmesan Cheese
  • 2 tbsp Butter (Melted, optional.)
  • 1 tbsp Fresh Parsley (Chopped.)

How to Make Angel Chicken Rice Casserole Step-by-Step

  1. Step 1: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
  2. Step 2: Melt 2 tablespoons of butter in a skillet over medium heat and brown the chicken for about 3-4 minutes.
  3. Step 3: Combine cream of chicken soup, cream of mushroom soup, chicken broth, sour cream, Italian dressing seasoning, garlic powder, and black pepper in a bowl and whisk until smooth.
  4. Step 4: Spread uncooked rice evenly in the baking dish and layer browned chicken on top.
  5. Step 5: Pour the sauce mixture over the chicken and rice, ensuring even coverage.
  6. Step 6: Sprinkle shredded mozzarella and grated Parmesan cheese over the top.
  7. Step 7: Cover with aluminum foil and bake for 30 minutes, then uncover and bake for an additional 15-20 minutes until golden.
  8. Step 8: Allow to rest for 5-10 minutes before serving and garnish with fresh parsley.

Pro Tips for the Perfect Angel Chicken Rice Casserole

Keep these in mind:

  • Make sure to season your chicken well before browning to enhance flavor.
  • For a cheesy chicken rice casserole, add extra cheese on top before the final baking.
  • Use homemade Italian seasoning for a fresher taste.
  • This dish can be frozen; just make sure to thaw it in the refrigerator overnight before baking.
Comforting Angel Chicken Rice Casserole for Family Nights - Angel Chicken Rice Casserole - main visual representation

Best Ways to Serve Angel Chicken Rice Casserole

Here are some serving ideas:

  • Pair it with a fresh salad for a complete meal.
  • Serve with garlic bread to soak up the creamy goodness.
  • Top with additional parsley or green onions for a fresh flavor boost.

How to Store and Reheat Angel Chicken Rice Casserole

To store leftovers, place the casserole in an airtight container in the fridge for up to 3 days. To reheat, simply cover and bake at 350°F (175°C) for 20-25 minutes until warmed through. This is an ideal meal prep option!

Frequently Asked Questions About Angel Chicken Rice Casserole

What is Angel Chicken Rice Casserole?

Angel Chicken Rice Casserole is a delightful creamy chicken rice dish made with chicken, rice, and a mix of soups. It’s a comforting family-friendly meal that’s easy to prepare.

Can I make Angel Chicken Rice Casserole ahead of time?

Yes! You can prepare the casserole a day in advance and refrigerate it before baking. Just allow extra time in the oven if baking from cold.

How do I avoid common mistakes with Angel Chicken Rice Casserole?

Ensure to follow the baking times closely and avoid overcooking the chicken initially to keep it juicy. Also, mixing the liquids thoroughly prevents clumping in the casserole.

Variations of Angel Chicken Rice Casserole You Can Try

Feel free to experiment with these variations:

  • Add vegetables like broccoli or bell peppers for a healthier twist.
  • Use brown rice for a heartier and healthier option.
  • Swap out chicken for turkey for a lighter take on this dish.
  • Incorporate a spicy element by adding red pepper flakes or jalapeños.
Comforting Angel Chicken Rice Casserole for Family Nights - Angel Chicken Rice Casserole - additional detail

For more delicious recipes, check out our family-friendly meals and easy casserole ideas. You can also learn about meal prep tips to make your cooking experience smoother.

Additionally, if you’re interested in the nutritional benefits of chicken, you can find more information here.

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Angel Chicken Rice Casserole

Comforting Angel Chicken Rice Casserole for Family Nights


  • Author: basmer1517
  • Total Time: 75 minutes
  • Yield: Serves 6
  • Diet: Comfort Food

Description

This Angel Chicken Rice Casserole is a cozy comfort food that blends savory flavors for a family-friendly meal.


Ingredients

Scale
  • 2 lbs Boneless, skinless chicken breasts or thighs (Substitute with cooked, shredded chicken for quicker prep.)
  • 2 cups Long-grain white rice (Jasmine or basmati can be used.)
  • 10.5 oz Cream of Chicken Soup
  • 10.5 oz Cream of Mushroom Soup
  • 1 cup Chicken Broth
  • 0.5 cup Sour Cream or Greek Yogurt
  • 1 packet Italian Dressing Seasoning (Homemade blend can be used.)
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Black Pepper
  • 0.5 cup Shredded Mozzarella Cheese
  • 0.5 cup Grated Parmesan Cheese
  • 2 tbsp Butter (Melted, optional.)
  • 1 tbsp Fresh Parsley (Chopped.)

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
  2. Melt 2 tablespoons of butter in a skillet over medium heat and brown the chicken for about 3-4 minutes.
  3. Combine cream of chicken soup, cream of mushroom soup, chicken broth, sour cream, Italian dressing seasoning, garlic powder, and black pepper in a bowl and whisk until smooth.
  4. Spread uncooked rice evenly in the baking dish and layer browned chicken on top.
  5. Pour the sauce mixture over the chicken and rice, ensuring even coverage.
  6. Sprinkle shredded mozzarella and grated Parmesan cheese over the top.
  7. Cover with aluminum foil and bake for 30 minutes, then uncover and bake for an additional 15-20 minutes until golden.
  8. Allow to rest for 5-10 minutes before serving and garnish with fresh parsley.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 60 minutes
    • Category: Casserole
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 cup
    • Calories: 450
    • Sugar: 2 g
    • Sodium: 900 mg
    • Fat: 20 g
    • Saturated Fat: 10 g
    • Unsaturated Fat: 8 g
    • Trans Fat: 0 g
    • Carbohydrates: 40 g
    • Fiber: 1 g
    • Protein: 30 g
    • Cholesterol: 75 mg

    Keywords: Angel Chicken Rice Casserole, Chicken Casserole, Family Dinner, Comfort Food

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