Grandmas Hash Brown Casserole is a beloved dish that brings creamy, cheesy, and comforting goodness to any table. This casserole is more than just a meal; it’s a heartwarming experience that evokes memories of family gatherings and cozy weekend brunches. Whether you’re hosting a potluck or looking for an easy weeknight dinner, this casserole is sure to please everyone. Let’s dive into the deliciousness of this classic dish!

Why You’ll Love This Grandmas Hash Brown Casserole

This easy hash brown casserole is not just any dish; it’s a delightful blend of flavors and textures that will have you coming back for seconds. Here’s why it’s a must-try:

It’s a comfort food casserole that’s perfect for any occasion.
With its creamy base and cheesy topping, it’s a cheesy hash brown dish that kids adore.
This casserole is incredibly simple to prepare, making it a great choice for busy families.
It’s versatile; you can add your favorite toppings or sides.
Perfect for brunch, it can also double as a hearty breakfast or dinner.
It’s a homemade hash brown casserole recipe that’s sure to become a family favorite.
This dish is a great way to use frozen hash browns, saving you time in the kitchen.

Ingredients for Grandmas Hash Brown Casserole

Gather these items:

2.5 lbs frozen hash brown potatoes (diced or shredded, thawed)
1 cup chopped yellow onion
1 cup (2 sticks) unsalted butter, melted
1 can (10.5 oz) condensed cream of mushroom soup
1 can (10.5 oz) condensed cream of chicken soup
1 cup sour cream
1 teaspoon salt
1/2 teaspoon black pepper
2 cups shredded cheddar cheese (divided)
1 cup crumbled cooked bacon (optional, for topping)
1/4 cup chopped fresh parsley (for garnish, optional)

How to Make Grandmas Hash Brown Casserole Step-by-Step

Step 1: Preheat your oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish.
Step 2: In a large mixing bowl, whisk together the melted butter, condensed cream of mushroom soup, condensed cream of chicken soup, and sour cream until thoroughly combined and smooth.
Step 3: Stir in the salt and black pepper into the creamy mixture.
Step 4: Gently fold in the thawed hash brown potatoes.
Step 5: Add 1 cup of the shredded cheddar cheese to the hash brown mixture and stir until it’s evenly distributed throughout.
Step 6: Pour the entire hash brown mixture into the prepared baking dish, spreading it evenly.
Step 7: Sprinkle the remaining 1 cup of shredded cheddar cheese evenly over the top of the casserole. If you’re using bacon, sprinkle the crumbled bacon over the cheese.
Step 8: Cover the baking dish tightly with aluminum foil. Bake for 45 minutes.
Step 9: Remove the aluminum foil and bake for an additional 15-20 minutes, or until the top is golden brown and bubbly.
Step 10: Let the casserole rest for 5-10 minutes before serving. Garnish with fresh chopped parsley if desired.

Pro Tips for the Perfect Grandmas Hash Brown Casserole

Keep these in mind:

This casserole is great for brunch, potlucks, or weeknight dinners.
Feel free to customize with your choice of toppings such as jalapeños for a kick.
For a gluten-free hash brown casserole, ensure your soups are gluten-free.
Using freshly shredded cheese can enhance the flavor and texture.

Best Ways to Serve Grandmas Hash Brown Casserole

Here are some serving suggestions:

Pair it with scrambled eggs for a hearty breakfast.
Serve alongside a fresh salad for a lighter dinner option.
Try it with a side of crusty bread to soak up the creamy goodness.

How to Store and Reheat Grandmas Hash Brown Casserole

To store leftovers, keep the casserole covered in the refrigerator for up to 3 days. To reheat, simply warm it in the oven at 350°F (175°C) for about 20 minutes until heated through. This dish is perfect for meal prep and can be easily made ahead of time.

Frequently Asked Questions About Grandmas Hash Brown Casserole

What is hash brown casserole?

Hash brown casserole is a comforting dish made primarily with hash browns, cheese, and creamy sauces, often served as a side or main course.

Why is hash brown casserole so popular?

This dish is a crowd-pleaser due to its creamy texture and cheesy flavor, making it a favorite at brunches and family gatherings.

Can I make Grandmas Hash Brown Casserole ahead of time?

Yes! You can prepare the casserole a day in advance, store it in the fridge, and bake it just before serving to save time.

Variations of Grandmas Hash Brown Casserole You Can Try

Here are some delicious twists on the classic:

For a Southern-style hash brown casserole, add sautéed bell peppers and sausage.
Make it a kid-friendly hash brown dish by incorporating veggies like spinach or broccoli.
A delicious potato hash brown casserole can include different cheeses like Monterey Jack.
For a lighter version, substitute low-fat cream soups and reduce the cheese slightly.

Delicious Grandma's Hash Brown Casserole Recipe - Grandmas Hash Brown Casserole - main visual representation

For more tips on making casseroles, check out this guide on casserole recipes.

Delicious Grandma's Hash Brown Casserole Recipe - Grandmas Hash Brown Casserole - additional detail

For additional information on hash browns, visit this resource about hash brown varieties.

Lastly, if you’re interested in more comforting dishes, check out this article on comfort food recipes.