Cherry Almond Granola Bars: 7 Reasons to Love Them

Cherry Almond Granola Bars are a wholesome and delicious snack that combines the natural sweetness of dried cherries with the crunch of toasted almonds. Easy to make and packed with nourishing ingredients, they are perfect for a quick breakfast, an energy boost, or a portable treat on the go. These bars are not only a delightful way to satisfy your sweet tooth but are also nutrient-dense, making them an excellent choice for any time of the day. Whether you need a quick bite before heading out or a mid-afternoon pick-me-up, these bars have got you covered.

Why You’ll Love This Cherry Almond Granola Bars

There are countless reasons to fall in love with Cherry Almond Granola Bars. First, they are incredibly easy to make, requiring no baking at all. Second, these bars are highly customizable; you can add different nuts or seeds to cater to your taste. Third, they provide a perfect balance of sweetness and crunch, thanks to dried cherries and toasted almonds. Fourth, they are packed with nutrients, making them a great choice for Cherry Almond Protein Bars or Nutrient-Packed Cherry Almond Bars. Fifth, they serve as a healthy alternative to store-bought snacks. Lastly, they are perfect for meal prep, allowing you to make a batch and store them for the week. Enjoying a Cherry Almond Breakfast Bar has never been this fulfilling!

Ingredients for Cherry Almond Granola Bars

Gather these items:

  • 1 ½ cups rolled oats
  • 1 cup dried cherries
  • 1 cup toasted almonds
  • 1 teaspoon cinnamon
  • ¼ teaspoon sea salt
  • ⅓ cup honey or maple syrup
  • ⅓ cup nut butter (e.g., almond or peanut butter)
  • 1 teaspoon vanilla extract

How to Make Cherry Almond Granola Bars Step-by-Step

  1. Step 1: Start by toasting the almonds and oats lightly in a pan or oven. This enhances their flavor and gives your bars a delightful nutty aroma.
  2. Step 2: In a large bowl, combine the toasted oats, almonds, dried cherries, cinnamon, and a pinch of sea salt. Toss these ingredients to distribute everything evenly.
  3. Step 3: In a small saucepan, gently heat the honey (or maple syrup) and nut butter, stirring until smooth and combined. Add vanilla extract for extra flavor.
  4. Step 4: Pour the warm wet mixture over the dry ingredients and stir thoroughly until every bit is coated.
  5. Step 5: Press the mixture firmly into a lined baking dish, smoothing the top to an even layer.
  6. Step 6: Refrigerate the whole pan for at least 2 hours to firm up the bars.
  7. Step 7: Once set, lift the mixture out with the parchment paper and slice into bars of your desired size.

Cherry Almond Granola Bars: 7 Reasons to Love Them - Cherry Almond Granola Bars - main visual representation

Pro Tips for the Best Cherry Almond Granola Bars

Keep these in mind:

  • Store bars in an airtight container for up to a week.
  • Feel free to substitute other nuts or dried fruits based on your preference.
  • For an extra chewy texture, consider adding some flaxseeds or chia seeds to the mix.
  • Using a mix of almond and peanut butter can add a unique flavor twist to your bars.

Best Ways to Serve Cherry Almond Granola Bars

These Cherry Almond Snack Bars are versatile and can be served in various delightful ways:

  • Pair them with your favorite yogurt for a nutritious breakfast.
  • Serve alongside fresh fruit for a balanced snack.
  • Enjoy them with a cup of tea or coffee in the afternoon.

How to Store and Reheat Cherry Almond Granola Bars

To keep your bars fresh, store them in an airtight container in the refrigerator. They can last for up to a week, making them perfect for Cherry Almond Granola for Meal Prep. There’s no need to reheat them; simply grab one and enjoy!

Frequently Asked Questions About Cherry Almond Granola Bars

What’s the secret to perfect Cherry Almond Granola Bars?

The secret is in toasting the oats and almonds lightly to enhance their flavor. This step makes a huge difference in the taste and texture of your bars.

Can I make Cherry Almond Granola Bars ahead of time?

Absolutely! You can prepare these bars in advance and store them in the fridge for up to a week, making them a great grab-and-go option.

How do I avoid common mistakes with Cherry Almond Granola Bars?

Ensure all ingredients are well mixed and pressed firmly into the pan. This helps the bars hold together and prevents them from crumbling.

Variations of Cherry Almond Granola Bars You Can Try

Feel free to experiment with these tasty variations:

  • For a chocolatey twist, add dark chocolate chips to the mixture.
  • Substitute dried cranberries for cherries for a different flavor.
  • Incorporate seeds like pumpkin or sunflower for added crunch and nutrition.

Cherry Almond Granola Bars: 7 Reasons to Love Them - Cherry Almond Granola Bars - additional detail

For more information on the health benefits of nuts, check out this Healthline article.

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Cherry Almond Granola Bars

Cherry Almond Granola Bars: 7 Reasons to Love Them


  • Author: basmer1517
  • Total Time: 2 hours 20 minutes
  • Yield: 12 bars 1x
  • Diet: Vegan

Description

Cherry Almond Granola Bars are a wholesome, delicious snack combining the natural sweetness of dried cherries with the crunch of toasted almonds. Easy to make and packed with nourishing ingredients, they are perfect for a quick breakfast, an energy boost, or a portable treat on the go.


Ingredients

Scale
  • 1 ½ cups rolled oats
  • 1 cup dried cherries
  • 1 cup toasted almonds
  • 1 teaspoon cinnamon
  • ¼ teaspoon sea salt
  • ⅓ cup honey or maple syrup
  • ⅓ cup nut butter (e.g., almond or peanut butter)
  • 1 teaspoon vanilla extract

Instructions

  1. Start by toasting the almonds and oats lightly in a pan or oven.
  2. In a large bowl, combine the toasted oats, almonds, dried cherries, cinnamon, and a pinch of sea salt.
  3. In a small saucepan, gently heat the honey (or maple syrup) and nut butter, stirring until smooth and combined.
  4. Pour the warm wet mixture over the dry ingredients and stir thoroughly until every bit is coated.
  5. Press the mixture firmly into a lined baking dish, smoothing the top to an even layer.
  6. Refrigerate the whole pan for at least 2 hours to firm up the bars.
  7. Once set, lift the mixture out with the parchment paper and slice into bars of your desired size.

Notes

  • Store bars in an airtight container for up to a week.
  • Feel free to substitute other nuts or dried fruits based on your preference.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Cherry Almond Granola Bars

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