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Air Fryer Sweet Sour

Air Fryer Sweet Sour: 5 Steps to Crispy Perfection


  • Author: basmer1517
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Air Fryer Sweet and Sour Chicken offers a healthier take on a classic dish with crispy chicken and a rich sauce.


Ingredients

Scale
  • 1 lb Boneless Skinless Chicken Thighs
  • 2 tbsp Vegetable Oil
  • 1 tsp Salt
  • 2 tbsp Cornstarch
  • 1 cup Ketchup
  • 2 tbsp Shaoxing Wine or Dry Sherry
  • 2 tbsp Rice Vinegar
  • 3 tbsp Light Soy Sauce
  • 2 tbsp Brown Sugar
  • 1/2 cup Water
  • 1 tbsp Peanut Oil
  • 2 cloves Garlic
  • 1 tbsp Minced Ginger
  • 1 small White Onion
  • 1 medium Bell Pepper

Instructions

  1. In a medium bowl, combine boneless skinless chicken thighs, vegetable oil, and salt. Let it marinate for about 10 minutes.
  2. Sprinkle cornstarch over the marinated chicken and toss until evenly coated.
  3. Preheat your air fryer to 450°F (230°C). Place the coated chicken thighs in the air fryer basket in a single layer.
  4. Lightly spray the chicken with oil and air fry for 8 minutes.
  5. Flip the chicken pieces using tongs and continue air frying for another 5-6 minutes until golden brown and crispy.
  6. Mix together ketchup, Shaoxing wine, rice vinegar, light soy sauce, brown sugar, and water to create the sauce.
  7. In a skillet, heat peanut or vegetable oil over medium heat. Add minced garlic and ginger, sauté for 30 seconds.
  8. Add chopped white onion and bell pepper, cooking for 2-3 minutes until softened.
  9. Pour the sweet and sour sauce mixture into the skillet with the cooked aromatics and cook for 2-3 minutes until thickened.
  10. Transfer the air-fried chicken to the skillet and toss until evenly coated with the sauce.
  11. Serve immediately, garnishing as desired.

Notes

  • Adjust salt according to dietary needs.
  • Substitute cornstarch with gluten-free flour for a gluten-free version.
  • Use rice vinegar for a non-alcoholic option.
  • Choose tamari for a gluten-free soy sauce.
  • Consider coconut sugar for a lower glycemic option.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300 kcal
  • Sugar: 10 g
  • Sodium: 800 mg
  • Fat: 15 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 25 g
  • Cholesterol: 70 mg

Keywords: Air Fryer Sweet and Sour Chicken, Healthy Sweet and Sour Chicken, Asian Chicken Recipe