Bacon Jalapeno Popper Eggrolls are the perfect blend of crispy and creamy, bringing together smoky bacon, spicy jalapeños, and gooey cheese. These eggrolls make for a fantastic appetizer, ideal for parties or game days. With their irresistible crunch and rich filling, they are sure to excite your taste buds and please your guests. Whether you’re hosting a gathering or just craving a delicious snack, these eggrolls will deliver satisfaction in every bite!

Why You’ll Love This Bacon Jalapeno Popper Eggrolls

This recipe is a game-changer for any gathering. Here are a few reasons to love these jalapeno popper eggrolls with bacon:

Flavor Explosion: The combination of creamy cheese, crispy bacon, and spicy jalapeños creates an irresistible flavor profile.
Easy to Make: You’ll find that how to make bacon jalapeno poppers is simpler than you think!
Perfect Appetizer: These eggrolls are a hit at parties, serving as a great starter or snack.
Versatile: Customize them with additional spices or fillings to suit your taste.
Texture Contrast: Enjoy the crispy exterior with a creamy, cheesy interior for the ultimate mouthfeel.
Gluten-Free Option: This recipe can easily be adapted for gluten-free diets!

These spicy bacon eggrolls are not just delicious; they are also a fun way to bring people together around the table.

Ingredients for Bacon Jalapeno Popper Eggrolls

Gather these items:

12 eggroll wrappers
8 oz cream cheese (softened)
1 cup cheddar cheese (shredded)
6 slices bacon (cooked and crumbled)
2 jalapeños (finely diced)
0.5 tsp garlic powder
0.5 tsp onion powder
0.5 tsp salt
0.25 tsp black pepper

How to Make Bacon Jalapeno Popper Eggrolls Step-by-Step

Step 1: Mix the cream cheese, cheddar cheese, crumbled bacon, diced jalapeños, garlic powder, onion powder, salt, and black pepper in a bowl until smooth.
Step 2: Place an eggroll wrapper on a clean surface and add a generous spoonful of the filling in the center.
Step 3: Fold the bottom corner of the wrapper over the filling, then fold in the sides and roll tightly.
Step 4: Heat oil in a deep frying pan to about 350°F (175°C).
Step 5: Fry the eggrolls in batches until golden brown and crispy, about 3-4 minutes per side.
Step 6: Drain on paper towels and serve warm.

Pro Tips for the Perfect Bacon Jalapeno Popper Eggrolls

Keep these in mind:

Make sure your oil is hot enough before frying to ensure a crispy texture.
Don’t overfill the eggrolls to prevent them from bursting during cooking.
For extra crunch, you can double fry them for an even crispier exterior.
These eggrolls are best enjoyed fresh, but they can be stored for a short time.
This recipe is great for homemade bacon jalapeno eggrolls that everyone will love!

Best Ways to Serve Bacon Jalapeno Popper Eggrolls

Here are some serving ideas:

Serve with a side of ranch or blue cheese dressing for dipping.
Pair with a refreshing cucumber salad for a balanced meal.
These jalapeno popper eggrolls appetizer can also be served alongside spicy salsa for a zesty kick.

How to Store and Reheat Bacon Jalapeno Popper Eggrolls

Store leftover eggrolls in an airtight container in the refrigerator for up to 2 days. To reheat, simply place them in an air fryer or oven at 350°F (175°C) for about 10 minutes or until heated through. This method maintains their crispy texture and makes for quick meal prep!

Frequently Asked Questions About Bacon Jalapeno Popper Eggrolls

What’s the secret to perfect Bacon Jalapeno Popper Eggrolls?

The secret lies in ensuring your filling is smooth and well-mixed. This enhances the flavor and makes it easier to fill your eggrolls. Also, make sure the oil temperature is just right for that perfect crunch!

Can I make Bacon Jalapeno Popper Eggrolls ahead of time?

Yes! You can prepare the filling and wrap the eggrolls in advance. Store them in the fridge until you’re ready to fry. This makes for an easy and quick preparation when guests arrive.

How do I avoid common mistakes with Bacon Jalapeno Popper Eggrolls?

Avoid overfilling the wrappers, as this can lead to messy frying. Also, ensure that the oil is hot enough to fry the eggrolls quickly without absorbing too much oil.

Variations of Bacon Jalapeno Popper Eggrolls You Can Try

If you want to switch things up, consider these variations:

Add some diced bell peppers or corn for extra texture.
Try using different cheese like pepper jack for a spicier version.
For a healthier twist, bake the eggrolls instead of frying them.
Experiment with different spices or herbs to customize your filling!