Name: ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon Breakfast Squares That Delight
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup Honey Bunches of Oats Morning Energy Cinnamon Crunch cereal; ⅓ cup whole wheat flour; ½ teaspoon baking powder; ¼ teaspoon salt; 3 tablespoons sugar; ½ teaspoon cinnamon; 3 large eggs; ½ cup nonfat milk; 2 tablespoons melted butter, cooled; 1 teaspoon vanilla extract (optional); 6 ounces Greek yogurt; 3 cups fresh berries (blackberries, raspberries, blueberries, strawberries, or mix); Honey for drizzling; Nutmeg or cinnamon for sprinkling

?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon Breakfast Squares with Yogurt and Berries are the perfect way to start your day. These soft, spiced squares are made with cinnamon cereal, giving them a delightful crunch and warmth. Topped with creamy Greek yogurt, fresh berries, and a drizzle of honey, they offer a cozy yet refreshing breakfast option. Whether you need a quick meal before heading out or a leisurely brunch treat, these squares are sure to please everyone at the table.

Why You’ll Love This ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

You’ll adore these breakfast squares for several reasons. First, they are incredibly easy to make, taking only about 35 minutes from start to finish. The combination of flavors from the ground cinnamon and honey creates a delightful sweetness that is hard to resist. Additionally, the cinnamon powder pairs perfectly with the tartness of fresh berries, making each bite a harmonious blend of flavors. They are also a healthy option, providing a good source of protein and fiber. If you’re curious about what is cinnamon used for, these squares highlight its versatility in breakfast dishes. Plus, they can be easily customized with different toppings or spices, making them a versatile choice for any palate.

?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon Breakfast Squares That Delight - ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon - main visual representation

Ingredients for ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

Gather these items:

1 cup Honey Bunches of Oats Morning Energy Cinnamon Crunch cereal
⅓ cup whole wheat flour
½ teaspoon baking powder
¼ teaspoon salt
3 tablespoons sugar
½ teaspoon cinnamon
3 large eggs
½ cup nonfat milk
2 tablespoons melted butter, cooled
1 teaspoon vanilla extract (optional)
6 ounces Greek yogurt
3 cups fresh berries (blackberries, raspberries, blueberries, strawberries, or mix)
Honey for drizzling
Nutmeg or cinnamon for sprinkling

How to Make ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon Step-by-Step

Step 1: Preheat oven to 350°F (175°C) and grease or line an 8×8-inch baking dish.
Step 2: In a bowl, combine cereal, flour, baking powder, salt, sugar, and cinnamon.
Step 3: In another bowl, whisk eggs, milk, butter, and vanilla until smooth.
Step 4: Combine wet and dry ingredients, stirring gently until just mixed.
Step 5: Pour batter into the baking dish and spread evenly.
Step 6: Bake for 20–25 minutes, or until golden brown and a toothpick inserted in the center comes out clean.
Step 7: Cool slightly before cutting into squares.
Step 8: Top each square with Greek yogurt, fresh berries, and a drizzle of honey.
Step 9: Sprinkle nutmeg or cinnamon on top before serving.

Pro Tips for the Perfect ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

Keep these in mind:

Ensure your baking powder is fresh for the best rise.
Experiment with Ceylon cinnamon for a subtler flavor.
Use a mix of berries for a colorful presentation.
The recipe can easily be doubled for larger gatherings.
Allow the squares to cool completely before cutting for cleaner edges.

Best Ways to Serve ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

These squares are best served warm, topped generously with Greek yogurt and assorted berries. You can also sprinkle some cinnamon spice or nutmeg on top for added flavor. For a heartier meal, pair them with a side of scrambled eggs or a smoothie.

How to Store and Reheat ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

To store, place any leftover squares in an airtight container at room temperature for up to 2 days or in the refrigerator for up to a week. When ready to enjoy, simply reheat in the microwave for about 15-20 seconds. These squares are perfect for meal prep, allowing you to whip up a batch and enjoy them throughout the week.

Frequently Asked Questions About ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon

What’s the secret to perfect ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon?

The secret lies in using fresh ingredients, especially the cassia cinnamon, which adds the right flavor profile. Mixing the dry and wet ingredients just until combined prevents overmixing, keeping the squares soft and fluffy.

Can I make ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon ahead of time?

Yes, you can prepare the batter ahead of time and store it in the fridge for up to a day. Just remember to pour it into the baking dish and bake it fresh in the morning for the best texture.

How do I avoid common mistakes with ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon?

Avoid overmixing the batter, as this can lead to dense squares. Also, be careful not to overbake them; they should be golden brown and a toothpick should come out clean but not dry.

Variations of ?utm Source=rss&utm Medium=rss&utm Campaign=cinnamon You Can Try

Consider adding nuts or seeds for a crunchy texture or substituting some of the flour with almond flour for a gluten-free variation. You could also swap the berries for diced apples or pears, which pair beautifully with cinnamon. For a vegan option, replace the eggs with flaxseed meal mixed with water and use plant-based milk.

For more information on the health benefits of cinnamon, check out this Healthline article. If you’re interested in learning more about breakfast recipes, visit this page. You can also explore additional breakfast ideas.