Description
This Crockpot Kielbasa and Green Beans is a simple, hearty recipe that’s gluten-free, kid-friendly, and perfect for busy weeknights.
Ingredients
Scale
- 1 pound Kielbasa (or turkey kielbasa for a lighter option)
- 1 pound Fresh Green Beans (frozen green beans can be used directly without thawing)
- 1 pound Baby Potatoes (any small potatoes like fingerlings can be substituted)
- 1 medium Onion (shallots can be a milder alternative)
- 2 cloves Minced Garlic (garlic powder is an alternative)
- 1 teaspoon Garlic Powder (adjust the amount if using fresh garlic)
- 1 teaspoon Onion Powder (can omit if not available)
- 1 teaspoon Smoked Paprika (regular paprika may work as a substitute)
- to taste Salt
- to taste Black Pepper
- 4 cups Low-Sodium Chicken Broth (vegetable broth can be used for a vegetarian version)
Instructions
- Start by preparing all your ingredients for the Crockpot Kielbasa and Green Beans. Slice the kielbasa into 1-inch pieces, trim the ends of the green beans, and chop the onion finely.
- In your crockpot, layer the kielbasa pieces at the bottom, followed by fresh green beans and halved baby potatoes. Sprinkle the finely chopped onion over the top.
- Add minced garlic, garlic powder, onion powder, and smoked paprika. Season with salt and black pepper. Pour low-sodium chicken broth over the mixture.
- Cover the crockpot and cook on low for 6-7 hours or high for 3-4 hours, checking the baby potatoes for doneness.
- Once cooking is complete, gently stir to combine flavors. Optionally, garnish with fresh parsley and Parmesan cheese before serving.
Notes
- This dish is perfect for meal prep.
- Feel free to adjust the seasoning to your taste.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours on low or 3-4 hours on high
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3 g
- Sodium: 800 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 5 g
- Protein: 20 g
- Cholesterol: 60 mg
Keywords: Crockpot, Kielbasa, Green Beans, Comfort Food