Healthy Crock Pot Buffalo is a delightful twist on traditional buffalo dip. This recipe combines shredded chicken with creamy cheese and zesty buffalo sauce, making it a perfect appetizer for game days or parties. The dip is not only delicious but also easy to prepare, allowing you to focus on enjoying your time with family and friends. With its rich, savory flavors, this dish is sure to be a hit with everyone!
Why You’ll Love This Healthy Crock Pot Buffalo
This recipe brings together numerous benefits that make it a must-try:
- Quick and easy preparation for busy weekdays.
- Perfect for gatherings, ensuring everyone enjoys a tasty snack.
- Nutritious alternative to traditional buffalo dips, offering a healthier option.
- Low-calorie options make it ideal for those watching their weight.
- Versatile – it works great as a dip, filling for tacos, or a topping for sliders.
- Made using a slow cooker for a hassle-free cooking experience.
This Healthy Slow Cooker Buffalo dish is not only tasty but aligns with gluten-free diets, making it a Nutritious Crock Pot Buffalo treat everyone can enjoy.
Ingredients for Healthy Crock Pot Buffalo
Gather these items:
- 12.5 oz can drained chunk chicken breast
- 8 oz softened cream cheese
- 4 oz finely grated colby jack cheese
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- Tortilla chips, carrot sticks, celery sticks (for serving)
How to Make Healthy Crock Pot Buffalo Step-by-Step
- Step 1: In a mixing bowl, combine chicken, cream cheese, colby jack cheese, buffalo sauce, and ranch dressing.
- Step 2: Mix until well combined.
- Step 3: Transfer mixture to a crock pot and spread evenly.
- Step 4: Cook on low for 90 minutes, stirring halfway through.
- Step 5: Serve warm with tortilla chips, carrot sticks, and celery sticks.
Pro Tips for the Perfect Healthy Crock Pot Buffalo
Keep these in mind:
- Use a high-quality buffalo sauce for better flavor.
- Feel free to adjust the level of spiciness to suit your taste.
- This recipe can easily be doubled for larger gatherings.
Remember, using a crock pot makes this dip easy to prepare while ensuring it stays warm for serving.
Best Ways to Serve Healthy Crock Pot Buffalo
Here are some ideas for serving:
- As a dip with tortilla chips for a classic experience.
- As a filling for Healthy Buffalo Chicken Tacos.
- Spread on sliders for a fun twist on sandwiches.
This dip is versatile and can be paired with various healthy sides for a complete meal.

How to Store and Reheat Healthy Crock Pot Buffalo
To store leftovers, transfer the dip into an airtight container and refrigerate. It can be kept for up to three days. When ready to reheat, simply place it back in the crock pot or microwave until warmed through. This makes it an excellent option for meal prep!
Frequently Asked Questions About Healthy Crock Pot Buffalo
What’s the secret to perfect Healthy Crock Pot Buffalo?
The key is to ensure all ingredients are well combined and cooked on low for the right amount of time. This allows the flavors to meld beautifully. Plus, using quality ingredients makes all the difference!
Can I make Healthy Crock Pot Buffalo ahead of time?
Absolutely! You can prepare the mixture the night before and store it in the fridge. Just pop it into the slow cooker when you’re ready to serve.
How do I avoid common mistakes with Healthy Crock Pot Buffalo?
Make sure not to overcook the dip, as it can become too thick. Stirring halfway through cooking helps maintain its creamy texture.
Variations of Healthy Crock Pot Buffalo You Can Try
Here are some delicious variations:
- Substitute chicken with shredded buffalo cauliflower for a vegetarian option.
- Add black beans or corn for a hearty twist.
- Use Greek yogurt instead of cream cheese for a lighter version.
These options maintain the essence of the dish while catering to different dietary needs.

For more tips on healthy cooking, check out this healthy cooking guide!
For more delicious recipes, visit our recipe section!
Learn about the benefits of slow cooking at this informative article.
Print
Healthy Crock Pot Buffalo Chicken Dip Recipe You’ll Love
- Total Time: 100 minutes
- Yield: 6 servings 1x
- Diet: Gluten Free
Description
A creamy, cheesy dip made with shredded chicken and buffalo sauce, perfect for game days and parties.
Ingredients
- 12.5 oz can drained chunk chicken breast
- 8 oz softened cream cheese
- 4 oz finely grated colby jack cheese
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- Tortilla chips, carrot sticks, celery sticks (for serving)
Instructions
- In a mixing bowl, combine chicken, cream cheese, colby jack cheese, buffalo sauce, and ranch dressing.
- Mix until well combined.
- Transfer mixture to a crock pot and spread evenly.
- Cook on low for 90 minutes, stirring halfway through.
- Serve warm with tortilla chips, carrot sticks, and celery sticks.
Notes
- Prep Time: 10 minutes
- Cook Time: 90 minutes
- Category: Appetizer
- Method: Crock Pot
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Healthy Crock Pot Buffalo