Peanut Butter Banana Oatmeal: 7 Reasons to Love It

Peanut Butter Banana Oatmeal is a delicious and nutritious breakfast that has become a staple in my home. These Peanut Butter Banana Oatmeal Bars combine creamy peanut butter with ripe bananas and hearty oats, creating a wholesome and chewy snack or breakfast option. Perfect for busy mornings, these bars are easy to make and provide essential nutrients to fuel your day.

Why You’ll Love This Peanut Butter Banana Oatmeal

This healthy banana oatmeal recipe is packed with flavor and benefits. Here are some reasons to love it:

  • Quick to prepare, making it ideal for a quick peanut butter banana breakfast.
  • Nutritious, providing a good balance of carbohydrates, protein, and healthy fats.
  • Perfect for weight loss, as it keeps you full longer.
  • Kid-friendly, making it a great choice for peanut butter banana oatmeal for kids.
  • Utilizes simple pantry staples, ensuring you can whip it up anytime.
  • Versatile; you can enjoy the bars as a snack or breakfast on the go.

Ingredients for Peanut Butter Banana Oatmeal

Gather these items:

  • 1 1/2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 large ripe bananas
  • 1/2 cup peanut butter
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract

How to Make Peanut Butter Banana Oatmeal Step-by-Step

  1. Step 1: Start by preheating your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper or lightly grease it to prevent sticking.
  2. Step 2: In a medium bowl, mash together ripe bananas until smooth but still slightly chunky.
  3. Step 3: Add peanut butter, honey or maple syrup, and vanilla extract to the mashed bananas. Mix thoroughly until fully blended and creamy.
  4. Step 4: In another bowl, whisk together rolled oats, baking powder, cinnamon, and salt.
  5. Step 5: Slowly fold the dry ingredients into the wet banana and peanut butter mixture, stirring gently until just combined.
  6. Step 6: Pour the batter into your prepared pan, spreading it evenly with a spatula. Bake for 20-25 minutes or until the edges turn golden.
  7. Step 7: Let the bars cool completely in the pan on a wire rack before slicing into squares.

Pro Tips for the Best Peanut Butter Banana Oatmeal

Keep these in mind:

  • Store bars in an airtight container for up to a week.
  • Try adding nuts or chocolate chips for extra flavor.
  • For a vegan peanut butter banana oatmeal, substitute honey with maple syrup.

Best Ways to Serve Peanut Butter Banana Oatmeal

Enjoy these bars in various ways:

  • Pair them with a glass of almond milk for a balanced breakfast.
  • Top with sliced bananas and a drizzle of peanut butter for a satisfying snack.
  • Use as a base for a nutritious peanut butter banana bowl with added fruits and seeds.

Peanut Butter Banana Oatmeal: 7 Reasons to Love It - Peanut Butter Banana Oatmeal - main visual representation

How to Store and Reheat Peanut Butter Banana Oatmeal

To keep these bars fresh, store them in an airtight container in the fridge for up to a week. For meal prep, they can be made ahead of time and enjoyed throughout the week. Simply reheat in the microwave for a few seconds before serving.

Frequently Asked Questions About Peanut Butter Banana Oatmeal

What is peanut butter banana oatmeal?

Peanut butter banana oatmeal combines oats with mashed bananas and peanut butter for a creamy, nutritious breakfast. It’s packed with protein and flavors.

Can I make peanut butter banana oatmeal ahead of time?

Yes! You can prepare the bars in advance and store them in the fridge for a convenient breakfast option throughout the week.

How do I avoid common mistakes with peanut butter banana oatmeal?

To avoid issues, ensure your bananas are ripe for the best flavor and texture. Also, don’t overmix the batter to keep the bars chewy.

Variations of Peanut Butter Banana Oatmeal You Can Try

Here are a few ideas to customize your bars:

  • Add chia seeds for extra fiber and omega-3s.
  • Incorporate dark chocolate chips for a sweet twist.
  • For a gluten-free version, ensure your oats are labeled gluten-free.
  • Make peanut butter banana overnight oats by mixing ingredients with milk and letting them sit overnight in the fridge.

Peanut Butter Banana Oatmeal: 7 Reasons to Love It - Peanut Butter Banana Oatmeal - additional detail

For more information on healthy breakfast options, check out this article. You can also learn about the benefits of oats here and explore more recipes in this section.

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Peanut Butter Banana Oatmeal

Peanut Butter Banana Oatmeal: 7 Reasons to Love It


  • Author: basmer1517
  • Total Time: 35 minutes
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

Peanut Butter Banana Oatmeal Bars are a wholesome, chewy, and naturally sweet snack or breakfast option made with simple pantry staples.


Ingredients

Scale
  • 1 1/2 cups rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 large ripe bananas
  • 1/2 cup peanut butter
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract

Instructions

  1. Start by preheating your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper or lightly grease it to prevent sticking.
  2. In a medium bowl, mash together ripe bananas until smooth but still slightly chunky.
  3. Add peanut butter, honey or maple syrup, and vanilla extract to the mashed bananas. Mix thoroughly.
  4. In another bowl, whisk together rolled oats, baking powder, cinnamon, and salt.
  5. Slowly fold the dry ingredients into the wet banana and peanut butter mixture.
  6. Pour the batter into your prepared pan and spread it evenly. Bake for 20-25 minutes.
  7. Let the bars cool completely in the pan on a wire rack before slicing into squares.

Notes

  • Store bars in an airtight container for up to a week.
  • Try adding nuts or chocolate chips for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6.5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: Peanut Butter Banana Oatmeal

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