Tiramisu Overnight Oats are a delightful breakfast that combines the rich, creamy flavors of the classic Italian dessert with the wholesome goodness of oats. This recipe is not just a tasty treat; it’s also a nutritious way to start your day. With layers of coffee, cocoa, and creamy yogurt, Tiramisu Overnight Oats provide a satisfying and energizing breakfast option. Plus, they are incredibly easy to prepare and require no cooking—just mix and chill!
Why You’ll Love This Tiramisu Overnight Oats
There are countless reasons to enjoy Tiramisu Overnight Oats. First, they are a fantastic, easy Tiramisu Oats recipe that requires minimal effort and can be made in advance. Second, these oats are a healthy breakfast choice, packed with protein from Greek yogurt. Third, they perfectly blend the flavors of coffee and cocoa, creating a delightful coffee-flavored overnight oats experience. Fourth, they can fit into various diets, including vegetarian and vegan options. Fifth, this dish is a Tiramisu inspired breakfast that will impress anyone who tries it. Finally, the versatility of toppings allows you to customize your Tiramisu Overnight Oatmeal to suit your taste.

Ingredients for Tiramisu Overnight Oats
Gather these items:
- 1 cup rolled oats
- 1 cup milk of choice (dairy, almond, or oat)
- 1 cup Greek yogurt
- 2 tablespoons maple syrup or honey (adjust to taste)
- 1 tablespoon instant coffee or espresso powder
- 1 teaspoon vanilla extract
- 1 tablespoon cocoa powder
- A pinch of salt
- Optional toppings: dark chocolate shavings, cocoa powder, or whipped cream
How to Make Tiramisu Overnight Oats Step-by-Step
- Step 1: In a mixing bowl, combine rolled oats, milk, Greek yogurt, maple syrup, instant coffee, vanilla extract, cocoa powder, and a pinch of salt.
- Step 2: Mix well: Stir the mixture until all ingredients are thoroughly combined. Ensure the oats are well-coated with the liquid.
- Step 3: Divide into jars: Spoon the mixture into individual jars or containers with lids, dividing it evenly.
- Step 4: Chill: Cover the jars and place them in the refrigerator. Allow the oats to chill for at least 4 hours, or preferably overnight.
- Step 5: Serve: When ready to serve, give the oats a good stir. Add any desired toppings, such as dark chocolate shavings or whipped cream.
- Step 6: Enjoy: Dig in and savor the rich flavors of your Tiramisu Overnight Oats!
Pro Tips for the Best Tiramisu Overnight Oats
Keep these in mind:
- Use high-quality cocoa powder for richer flavor.
- Adjust the sweetness of your oats by varying the amount of maple syrup or honey.
- For a vegan option, substitute Greek yogurt with a plant-based yogurt.
- These oats can be prepped in advance, making them perfect for meal prep.

Best Ways to Serve Tiramisu Overnight Oats
There are many delightful ways to serve your Tiramisu Overnight Oats. One popular method is to layer them in a glass, creating a visually appealing dessert-like breakfast. Another idea is to top them with a dollop of whipped cream or a sprinkle of dark chocolate shavings for added indulgence. Finally, consider pairing them with fresh fruits, such as sliced strawberries or bananas, for a nutritious twist.
How to Store and Reheat Tiramisu Overnight Oats
To store your Tiramisu Overnight Oats, simply keep them in the refrigerator in airtight containers. They can be enjoyed cold, making them ideal for meal prep. These oats can be stored for up to 5 days, allowing you to prepare them in advance and grab them on busy mornings.
Frequently Asked Questions About Tiramisu Overnight Oats
What’s the secret to perfect Tiramisu Overnight Oats?
The secret lies in using quality ingredients and allowing the oats to soak overnight. This ensures they absorb the flavors and soften, resulting in a creamy texture.
Can I make Tiramisu Overnight Oats ahead of time?
Absolutely! These oats are perfect for meal prep. Just prepare them a night or two in advance and store them in the fridge.
How do I avoid common mistakes with Tiramisu Overnight Oats?
Make sure you mix the ingredients thoroughly to prevent clumping. Additionally, adjust the liquid depending on your preferred texture—more milk for creamier oats, less for thicker consistency.
Variations of Tiramisu Overnight Oats You Can Try
Get creative with these variations of Tiramisu Overnight Oats: try adding almond milk for a nutty flavor, or switch to coconut yogurt for a tropical twist. You can also create a high-protein version by adding protein powder into the mix or incorporating nuts and seeds as toppings.
For more information on the health benefits of oats, check out this Healthline article. If you’re interested in meal prep ideas, visit this link for more recipes. You can also explore healthy breakfast options that are easy to prepare.
Print
Tiramisu Overnight Oats: 5 Reasons to Indulge Today
- Total Time: 50 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
Tiramisu Overnight Oats: An Amazing Ultimate Recipe
Ingredients
- 1 cup rolled oats
- 1 cup milk of choice (dairy, almond, or oat)
- 1 cup Greek yogurt
- 2 tablespoons maple syrup or honey (adjust to taste)
- 1 tablespoon instant coffee or espresso powder
- 1 teaspoon vanilla extract
- 1 tablespoon cocoa powder
- A pinch of salt
- Optional toppings: dark chocolate shavings, cocoa powder, or whipped cream
Instructions
- In a mixing bowl, combine rolled oats, milk, Greek yogurt, maple syrup, instant coffee, vanilla extract, cocoa powder, and a pinch of salt.
- Mix well: Stir the mixture until all ingredients are thoroughly combined. Ensure the oats are well-coated with the liquid.
- Divide into jars: Spoon the mixture into individual jars or containers with lids, dividing it evenly.
- Chill: Cover the jars and place them in the refrigerator. Allow the oats to chill for at least 4 hours, or preferably overnight.
- Serve: When ready to serve, give the oats a good stir. Add any desired toppings, such as dark chocolate shavings or whipped cream.
- Enjoy: Dig in and savor the rich flavors of your Tiramisu Overnight Oats!
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Tiramisu Overnight Oats